Easy Healthy Veggie Tortellini or Cavatteli

• 2 lb tri color tortellini
• 1 cup steamed spinach
• 1 cup green peas
• 2 tbsp extra virgin olive oil
• 1/2 cup grated peccorino romano cheese
• 1 salt & pepper
• 1 red onion sliced thin

1. Boil tortellini in salted water until Aldente rinse under cold water & set aside
2. Combine all other ingredients in the bowl with the tortellini & mix
3. Serve & enjoy

tortellini, steamed spinach, green peas, extra virgin olive oil, romano cheese, salt, red onion

Taken from cookpad.com/us/recipes/353900-easy-healthy-veggie-tortellini-or-cavatteli (may not work)