Blue Mystique

• 14 cup light rum
• 14 cup brandy
• 14 cup blue curacao
• 3 tablespoons orgeat syrup
• 2 tablespoons prepared sweet-and-sour mix

1. Fill 2 large glasses with crushed ice.
2. Combine all ingredients in pitcher.
3. Stir to blend.
4. Pour into glasses.
5. Garnish with fresh orchids.

light rum, brandy, curacao, orgeat syrup

Taken from www.food.com/recipe/blue-mystique-137586 (may not work)