Our Favorite Nachos

• 12 lb ground sirloin
• 0.5 (9 ounce) bag tortilla chips (We like blue)
• Mrs Dash southwest chipotle seasoning mix, to taste
• 0.5 (15 ounce) can black beans, drained
• 1 (8 3/4 ounce) can corn, drained
• 2 cups shredded mexican cheese
• 12 medium tomatoes, seeded & chopped
• 1 small onion, chopped
• fresh cilantro, washed and chopped to taste
• sour cream
• salsa

1. Preheat the oven to 350.
2. Brown the ground beef and add Mrs.
3. Dash to taste.
4. Drain grease and set aside.
5. Put the chips in the bottom or a 13x9 baking pan.
6. Top with beef, beans, corn, tomato, and onion as desired.
7. We often do 1/2 and 1/2 because my husband could live without the tomatoes and onions.
8. Add Cheese and then sprinkle with desired amount of cilantro.
9. Bake for 10-13 minutes being careful not to over melt or burn cheese.
10. Serve with more fresh cilantro, sour cream, and salsa.

ground sirloin, tortilla chips, seasoning mix, black beans, corn, mexican cheese, tomatoes, onion, fresh cilantro, sour cream, salsa

Taken from www.food.com/recipe/our-favorite-nachos-443548 (may not work)