Golden Pound Cake

  1. 1.
  2. In a large bowl, combine the cake mix, pudding mix, eggs, oil and soda.
  3. Beat on low speed for 30 seconds.
  4. Beat on medium for 2 minutes.
  5. Pour into a greased/floured 10 inch fluted tube pan.
  6. 2.
  7. Bake at 350 degrees for 45-50 minutes or until toothpick inserted near the center comes out clean.
  8. Cool 10 minutes.
  9. Remove to a wire rack to cool completely.
  10. Dust with confectioner's sugar if desired.

lemon cake, vanilla instant pudding, eggs, canola oil, dew soda, confectioners

Taken from www.food.com/recipe/golden-pound-cake-469230 (may not work)

Another recipe

Switch theme