Tofu and Cabbage Salad

• 100 grams Silken tofu
• 30 ml Mentsuyu (3x concentrate)
• 1/2 tsp Black sesame seeds
• 100 grams Chopped cabbage

1. Roughly chop up the cabbage into 5 mm pieces.
2. Put them nicely into a serving dish.
3. You don't need to drain the tofu.
4. Using a spoon, mash the tofu into large pieces.
5. The tofu tastes better if you don't mash it too much.
6. It should still look like tofu.
7. Add the mentsuyu and mix lightly.
8. Top the tofu mixture over the cabbage.
9. Sprinkle on some sesame seeds if you'd like.
10. Done!

silken, black sesame seeds, cabbage

Taken from cookpad.com/us/recipes/154849-tofu-and-cabbage-salad (may not work)