Whole Wheat Honey Banana Bread Recipe

• 2 cups whole wheat flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 14 teaspoon cinnamon
• 14 teaspoon nutmeg
• 14 teaspoon salt
• 13 cup extra virgin olive oil
• 34 cup mashed banana
• 12 cup water
• 12 cup chopped walnuts (optional)
• 12 cup honey carob spread (available at www.holyfoodimports.com)

1. Stir together dry ingredients.
2. Mash banana and add extra virgin olive oil, water and honey & carob spread.
3. Add to dry ingredients.
4. Bake in greased loaf pan at 325 for 45 minutes or in greased muffin tins for approx 25 minutes.

whole wheat flour, baking powder, baking soda, cinnamon, nutmeg, salt, extra virgin olive oil, mashed banana, water, walnuts, honey carob

Taken from www.food.com/recipe/whole-wheat-honey-banana-bread-recipe-309688 (may not work)