Buttermilk Bisquits Recipe

• 2 c. Unbleached all-purpose flour
• 2 1/4 tsp Baking pwdr
• 1 tsp Salt
• 1/4 tsp Baking soda

1. Add in 6 Tablespoons butter
2. Add in 3/4 c. of buttermilk
3. Mix quickly, and put on a floured board
4. Knead lightly a few seconds
5. Roll to a 1/2 inch thickness, cut bisquits, and put on a buttered baking sheet
6. Bake at 450 degrees for 12-15 min.

flour, baking pwdr, salt, baking soda

Taken from cookeatshare.com/recipes/buttermilk-bisquits-95862 (may not work)