Honey-Glazed Cocktail Chicken

• 14 cup honey
• 14 cup margarine, melted
• 1 tablespoon prepared mustard
• 12 teaspoon salt
• 13 teaspoon curry powder
• 4 teaspoons seafood cocktail sauce
• 2 boneless skinless chicken breasts

1. Combine the first 6 ingredients in a bowl and mix well.
2. Dip the chicken breasts into mixture, coating both sides of the chicken.
3. Arrange the chicken breasts in a 9x9 inch baking dish and pour remaining honey mixture over top.
4. Bake at 350F for 1 to 1-1/4 hours, basting with the pan juices every 20 minutes.
5. Serve with rice.

honey, margarine, mustard, salt, curry powder, cocktail sauce, chicken breasts

Taken from www.food.com/recipe/honey-glazed-cocktail-chicken-81844 (may not work)