Awesome Meat Loaf!

• 3/4 lb. ground turkey
• 3/4 lb. ground veal
• 3/4 can Campbell's cream of celery soup
• 2 eggs
• 1 c. Italian seasoned bread crumbs
• 1 Tbsp. Worcestershire sauce
• 1 small jar mushrooms (4 to 5 oz.)
• salt and pepper to taste
• 1/4 c. grated Cheddar cheese
• 1 small onion, chopped
• 1 small bell pepper, chopped
• tomato sauce (1/2 can in meat loaf, 1/2 can on top of meat loaf)

1. Preheat oven to 400u0b0 to 425u0b0.
2. Mix all meat loaf ingredients together.
3. Place in a large, nonstick meat loaf pan.
4. Place meat loaf pan onto cookie sheet (to catch drippings).
5. Bake 1 1/2 hours. After 1 hour, drain drippings from meat loaf very carefully.
6. When done, cool 5 to 10 minutes before cutting.
7. Serves 4 to 5.

ground turkey, ground veal, campbells cream, eggs, italian seasoned bread crumbs, worcestershire sauce, mushrooms, salt, cheddar cheese, onion, bell pepper, tomato sauce

Taken from www.cookbooks.com/Recipe-Details.aspx?id=250058 (may not work)