Chicken Taco Wraps for Oamc

• 2 lbs boneless skinless chicken breasts, cooked and shredded
• 4 cups water
• 2 cups salsa (any heat you like)
• 2 (1 1/4 ounce) packages taco seasoning mix
• 4 cups instant rice, uncooked
• 8 (12 inch) flour tortillas
• 2 cups cheddar cheese, shredded (optional)

1. Combine chicken, water, salsa and seasonings in a saucepan.
2. Bring to a boil.
3. Add rice, and simmer on for 5 minutes.
4. Spoon mixture into center of tortillas.
5. Add cheese if you want it and wrap.
6. Flash freeze.
7. To reheat: microwave until heated through.

chicken breasts, water, salsa, taco seasoning mix, instant rice, flour tortillas, cheddar cheese

Taken from www.food.com/recipe/chicken-taco-wraps-for-oamc-114397 (may not work)