Corn cheddar cheese biscuits

• 1 cup cornmeal fine
• 1 1/2 cup sr flour
• 1 tbsp baking powder
• 1 1/2 cup milk
• 1 1/2 tsp butter
• 1 1/2 cup sharp cheddar cheese grated
• 1/2 tsp salt
• 1/4 cup granulated garlic powder
• 1/2 tsp ground black pepper
• 1/4 cup sugar
• 1 large egg

1. Preheat oven 450 Fahrenheit
2. Mix all the dry ingredients mix well
3. Add egg and milk beat the egg as you mix the milk after everything is incorporated add cheddar cheese mix well
4. Spray pan with nonstick ,a big pan , spoon into place make room for 18 biscuits
5. Bake in oven 15 minutes or till done
6. Take the butter rub on top of biscuits serve immediately hope you enjoy

cornmeal fine, flour, baking powder, milk, butter, cheddar cheese, salt, garlic powder, ground black pepper, sugar, egg

Taken from cookpad.com/us/recipes/344934-corn-cheddar-cheese-biscuits (may not work)