Round Steak With A Rich Gravy Recipe

• 2 to 2 1/2 pound round steak
• 1 pkg. onion soup mix
• 1/4 c. water
• 1 can condensed cream of mushroom soup

1. Cut steak into 5 to 6 serving-size pcs.
2. Place in slow-cooking pot.
3. Add in dry soup mix, water and mushroom soup.
4. Cover and cook on low for 6 to 8 hrs.
5. (Deer meat is very good in this recipe.)

steak, onion soup mix, water, condensed cream

Taken from cookeatshare.com/recipes/round-steak-with-a-rich-gravy-20543 (may not work)