Steak Salad

  1. Preheat grill for high heat.
  2. Lightly oil grate. Place steak on grill and cook for 3 to 5 minutes per side or until desired doneness is reached. Remove from heat and let sit until cool enough to handle. Slice steak into bite size pieces.
  3. In a small bowl, whisk together the olive oil, vinegar, lemon juice, garlic, salt, pepper and Worcestershire sauce. Mix in the cheese. Cover and place dressing in refrigerator.
  4. Onto chilled plates arrange the lettuce, tomato, pepper, onion and olives. Top with steak and drizzle with dressing. Serve with crusty grilled French bread. Enjoy!

beef sirloin steak, olive oil, red wine vinegar, lemon juice, clove garlic, salt, ground black pepper, worcestershire sauce, blue cheese, romaine lettuce, tomatoes, green bell pepper, carrot, red onion, green olives

Taken from www.allrecipes.com/recipe/24621/steak-salad/ (may not work)

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