Great Grandma Gregory's Nut Pie

• 1 cup flour
• 12 cup Crisco
• 12 teaspoon salt
• 2 -3 tablespoons cold water
• 12 teaspoon baking powder
• 3 eggs
• 23 cup sugar
• 13 cup butter, melted
• 1 cup dark corn syrup
• 1 cup nuts, of your choice

1. Preheat oven to 425F.
2. For flaky crust, combine the flour, crisco, salt, cold water and baking powder in a bowl, and then pat onto a pie pan and bake until golden brown, about 9-12 minutes.
3. For the nut filling, beat thesugar, salt, butter, eggs and syrup until blended, and then stir in nuts.
4. Pour into your prepared crust (made or bought), bake at 375F for 40-50 minutes.

flour, crisco, salt, cold water, baking powder, eggs, sugar, butter, corn syrup, nuts

Taken from www.food.com/recipe/great-grandma-gregorys-nut-pie-440885 (may not work)