Almond cake

• 1 yellow
• chocolate cake mix
• 2 eggs
• 2 cups milk
• 1 pkg. instant vanilla (or chocolate) pudding
• 1 cup grated almond paste (macaroon)
• 1 cup sugar

1. Grate paste and mix with sugar and set aside.
2. Grease a 9x13 pan.
3. Mix well the first 4 ingredients.
4. Pour 1/2 in the pan.
5. Sprinkle with 1/2 of the almond mixture, then carefully pour in the rest of the batter.
6. Sprint the rest of the almond mix on top.
7. Bake at 350F for 45 minutes.

yellow, chocolate cake, eggs, milk, instant vanilla, grated almond paste, sugar

Taken from www.foodgeeks.com/recipes/27 (may not work)