Spaghetti with chorizo sausages
- 1 each chopped onion
- 3 clove chopped garlic
- 50 grams chopped tomatoes
- 50 grams chopped carrots
- 1 chopped leeks
- 20 grams chopped green or any chillie type
- 1 piece chopped chorizo sausage n the way u like
- 1 packages spaghetti or pasta
- 2 tbsp oyster sauce
- 2 tbsp olive oil, extra virgin or any oil u prefer
- 1/2 piece chicken soup cubes or powder or something related to it
- Chop all the ingredients and keep it on a side.
- Boil the spaghetti/pasta well add a small amount of salt before u start boiling it.
- While its boiling get a pan and heat up some oil.
- Add garlic and onion
- Then add the green chillies and carrots
- While everything getting fried add the chorizo sausage pieces too
- Later, add the leeks and tomatoes
- Now add salt,pepper,chilli flakes.
- While stirring add a small piece of the chicken cube, some oyster sauce.
- When this is getting fried, if the spaghetti is done boiling.
- While the water bubbles are coming up you will see some white colour liquid floating around.
- take a spoon and take that water into a small bowl.
- And put that into the frying mixture.
- Later filter the spaghetti but make sure you collect the water which is throwing too.
- then as soon as you filter without letting the spaghetti dry put it to the mixture.
- and from the water which you collected, put a small amount in to the mixture.
- You will feel waterish but don't worry it will simmer down.
- Stir the whole mixture and let it get simmer down.
- Check the taste and season it the way you want.
- Later grate some cheese on top and enjoy!
- :)
onion, garlic, tomatoes, carrots, leeks, green, chorizo sausage, pasta, oyster sauce, olive oil, chicken soup
Taken from cookpad.com/us/recipes/349113-spaghetti-with-chorizo-sausages (may not work)