Ray's' Kahlua Pound Cake Strawberry Cups

• 1 store bought pound cake cups
• 1 strawberry preserves
• 1 box fresh strawberrys
• 1 pints fresh whipping cream
• 1 tbsp sugar
• 1 box Hershey white chocolate instant pudding
• 2 tsp kahlua

1. Start by heating pound cakes slightly in microwave about 30 seconds.
2. Now make whipping cream by adding ingredients and beating on high speed till thickened
3. Chop strawberrys as desired.
4. Now assemble with pound cakes, whipping, fresh strawberrys & add as much preserves as you like.
5. Enjoy!

cake, strawberry preserves, fresh strawberrys, whipping cream, sugar, kahlua

Taken from cookpad.com/us/recipes/340715-rays-kahlua-pound-cake-strawberry-cups (may not work)