Ray's' Kahlua Pound Cake Strawberry Cups
- 1 store bought pound cake cups
- 1 strawberry preserves
- 1 box fresh strawberrys
- 1 pints fresh whipping cream
- 1 tbsp sugar
- 1 box Hershey white chocolate instant pudding
- 2 tsp kahlua
- Start by heating pound cakes slightly in microwave about 30 seconds.
- Now make whipping cream by adding ingredients and beating on high speed till thickened
- Chop strawberrys as desired.
- Now assemble with pound cakes, whipping, fresh strawberrys & add as much preserves as you like.
- Enjoy!
cake, strawberry preserves, fresh strawberrys, whipping cream, sugar, kahlua
Taken from cookpad.com/us/recipes/340715-rays-kahlua-pound-cake-strawberry-cups (may not work)