Pepper-Parmesan Peanuts

• 1 can (12 oz.) PLANTERS COCKTAIL Peanuts
• 1 Tbsp. KRAFT Grated Parmesan Cheese
• 1 tsp. onion powder
• 1/4 tsp. roasted ground cumin
• dash ancho chile pepper powder

1. Heat oven to 350F.
2. Mix ingredients; spread onto rimmed baking sheet sprayed with cooking spray.
3. Bake 8 to 10 min.
4. or until heated through.

peanuts, parmesan cheese, onion powder, ground cumin, ancho chile pepper

Taken from www.kraftrecipes.com/recipes/pepper-parmesan-peanuts-161898.aspx (may not work)