Chocolate Peanut Butter Pizza

• 125g butter, softened
• 1/2 cup KRAFT Smooth Peanut Butter
• 1/2 cup firmly packed brown sugar
• 1/2 cup caster sugar
• 2 eggs, lightly beaten
• 1/2 teaspoon vanilla essence
• 1 1/2 cups plain flour
• 2 cups pink mini marshmallows
• 1 cup chocolate chips
• Vanilla ice-cream, to serve

1. Beat together the butter, peanut butter, sugars and vanilla until fluffy.
2. Beat in eggs, one at a time, until well combined.
3. Stir in the flour.
4. Press mixture into a greased 25cm pizza pan or roll into a 25cm round and place on a greased flat tray.
5. Bake at 180C for 12 minutes.
6. Sprinkle with the marshmallows and chocolate chips.
7. Return to oven for 4-6 minutes, until lightly browned.
8. Cut into slices and serve with ice-cream.

butter, butter, brown sugar, caster sugar, eggs, vanilla essence, flour, marshmallows, chocolate chips, vanilla icecream

Taken from www.kraftrecipes.com/recipes/chocolate-peanut-butter-pizza-109481.aspx (may not work)