Summer Fruit Cobbler

• 12 cup rolled oats
• 13 cup brown sugar, packed
• 14 cup whole wheat flour
• 3 tablespoons butter, softened
• 1 teaspoon cinnamon
• 14 cup almonds, sliced
• 6 cups peaches
• plum
• nectarine
• apricot, peeled, pitted and sliced
• 14 cup brown sugar, packed
• 1 teaspoon almond extract
• 14 teaspoon cinnamon
• 18 teaspoon nutmeg

1. Preheat oven to 180C.
2. Mix together topping ingredients, set aside.
3. Stir together filling ingredients in a bowl and then place in a medium sized baking dish.
4. Crumble topping over the fruit mixture.
5. Bake for 30 mins or until fruit mixture is hot and bubbly and topping is golden brown.

rolled oats, brown sugar, whole wheat flour, butter, cinnamon, almonds, peaches, plum, nectarine, apricot, brown sugar, almond, cinnamon, nutmeg

Taken from www.food.com/recipe/summer-fruit-cobbler-323980 (may not work)