Cuban Mojo

• 1/4 cup vegetable oil
• 1 medium-size onion, sliced paper thin
• 4 large garlic cloves, thinly sliced
• 2 scallions, thinly sliced
• 1 large jalapeno, thinly sliced (leave the seeds in)
• 1 cup orange juice
• 1/2 cup fresh lime juice
• Salt

1. In a medium-size saucepan, heat the oil over medium-low heat until shimmering.
2. Add the onion, garlic, scallions, and jalapeno and cook until barely softened, stirring a few times, about 4 minutes.
3. Add the orange juice and lime juice, season with salt, and simmer for 1 minute.
4. Let cool completely before using.

vegetable oil, onion, garlic, scallions, jalapeno, orange juice, lime juice, salt

Taken from www.cookstr.com/recipes/cuban-mojo (may not work)