Peanut Dipping Sauce for Summer Rolls

• 4 tablespoons Lee Kum Kee Chili Garlic Sauce
• 4 tablespoons water
• 4 tablespoons finely chopped peanuts
• 4 teaspoons hoisin sauce

1. Mix ingredients together.
2. Let stand 1 hour.
3. Suggested drink: BGI "33" Export

garlic sauce, water, peanuts, hoisin sauce

Taken from www.foodnetwork.com/recipes/peanut-dipping-sauce-for-summer-rolls-recipe.html (may not work)