Turkey Sausage Bread
- 8 oz. Italian-style turkey sausage
- 3 cloves garlic, mashed and minced
- 4 oz. grated mozzarella cheese
- 1/3 -cup freshly grated Parmesan cheese
- 1 Tbs. oregano
- 10 oz. can refrigerated pizza crust dough
- 1 large egg, beaten
- Preheat oven to 350F.
- Preheat heavy skillet to medium temperature.
- Remove sausage from casing and add to skillet along with garlic and oregano.
- Cook, stirring until sausage is browned.
- Remove from heat and spoon sausage on paper towel-lined plate to drain if necessary and let cool.
- On lightly flowered surface, roll pizza crust into 8 x 12-inch rectangle.
- Top center of dough with sausage mixture and then cheeses.
- Fold long sides of dough over sausage mixture and cheeses, overlapping.
- Enclose ends and brush with beaten egg.
- Bake on baking sheet sprayed with non-stick cooking spray for 20-25 minutes, until golden brown.
- Cool slightly on a rack then cut into one-inch slices.
italianstyle turkey sausage, garlic, mozzarella cheese, parmesan cheese, oregano, egg
Taken from www.foodnetwork.com/recipes/turkey-sausage-bread-recipe.html (may not work)