Layered Nacho Dip-Veggie/bean
- 1 (8 ounce) package cream cheese
- 1 (15 ounce) can refried beans (or left over home made refried beans)
- 1 packet taco seasoning mix
- guacamole
- 8 ounces sour cream
- chopped ripe olives
- diced tomatoes
- chopped green onion
- chopped jalapeno
- shredded monterey jack cheese
- Spread the cream cheese on the bottom of a pie plate.
- Heat beans, add seasoning mix, mix well and chill.
- Then spread over cream cheese.
- Layer remaining ingredients in the order given.
- Chill well.
cream cheese, beans, taco, guacamole, sour cream, olives, tomatoes, green onion, jalapeno, cheese
Taken from www.food.com/recipe/layered-nacho-dip-veggie-bean-10622 (may not work)