Chunky Guacamole

• 2 ripe Hass avocadoes
• 1 -2 garlic clove, minced
• 1 tablespoon freshly squeezed lime juice
• 14 teaspoon kosher salt
• 14 teaspoon black pepper
• 13 cup fresh cilantro, chopped
• 1 very small red onions or 12 medium red onion, chopped
• 12 medium tomatoes, chopped

1. Test the guac for flavor as you go; finding the right flavor balance is a delicate, subjective process.
2. Slice avocados.
3. Scoop out flesh and discard pits.
4. Mash avocado, garlc, lime juice, salt, and pepper just until smoothly combined.
5. Gently mix in cilantro, chopped onion, and tomato.
6. Mixture should be well incorporated but still chunky.

avocadoes, garlic, freshly squeezed lime juice, kosher salt, black pepper, fresh cilantro, red onions, tomatoes

Taken from www.food.com/recipe/chunky-guacamole-328879 (may not work)