Southwest Chicken Salad Panini

• 2 cups cooked chicken breasts, finely chopped
• 1 12 teaspoons chili powder
• 2 tablespoons Miracle Whip light
• 2 tablespoons light ranch salad dressing
• 8 slices Italian bread
• 1 large tomatoes, cut into slices
• 4 slices Kraft processed cheese slices

1. Heat panini grill to med-high heat.
2. Mix chicken, chili powder, and dressings.
3. Make sandwich with bread slices, chicken mixture, tomatoes, and singles.
4. Grill 3-5 min or until singles are melted and sandwiches are golden brown on both sides.

chicken breasts, chili powder, miracle, light ranch salad dressing, italian bread, tomatoes

Taken from www.food.com/recipe/southwest-chicken-salad-panini-348140 (may not work)