Antioxidant Almond Snack Mix
- 3 cups multi-grain cereal (Chex squares )
- 3 cups Fiber One cereal
- 1 cup dried sweetened cranberries
- 34 cup dark chocolate chips
- 34 cup almond butter
- 12 cup enriched margarine or 12 cup butter
- 34 cup almond flour
- 14 cup sliced almonds
- 34 cup confectioners' sugar
- Line a large sheet pan with waxed paper.
- Place cereal and dried cranberries in a large resealable plastic bag.
- In a microwavable bowl, add chocolate chips, almond butter and margarine.
- Microwave on High heat, uncovered, for 1 minute.
- Stir.
- Microwave for another 30 seconds; remove and stir until smooth.
- Pour chocolate mixture into plastic bag, seal and shake to coat evenly.
- Add almond flour, sliced almonds and confectioners' sugar.
- Reseal and shake to coat.
- Spread mixture on waxed paper and cool completely.
- Refrigerate in an airtight container; mix can be stored for up to 1 week.
multigrain cereal, fiber, cranberries, chocolate chips, almond butter, margarine, almond flour, almonds, confectioners
Taken from www.food.com/recipe/antioxidant-almond-snack-mix-504193 (may not work)