Top Chef Arroz Con Pollo

• 4 ounces chorizo sausage, diced
• 1 red pepper, julienned
• 1 tablespoon cilantro, chopped
• 4 garlic cloves, minced
• drizzle olive oil
• 3 cups water
• 2 cups basmati rice
• 5 g of sazon seasoning
• 4 whole chicken thighs, cut into two
• 2 tablespoons salt
• 1 tablespoon pepper

1. In a saute pan, sweat Chorizo for ten minutes or until slightly.
2. cooked through, adding pepper, cilantro, garlic and a drizzle of olive oil;.
3. cook until tender.
4. Add water, rice and Sazon; saute for 1 minute.
5. Season chicken with salt and pepper.
6. In oven, cook chicken and sauteed.
7. vegetables and chorizo until done, for about 45 minute.

chorizo sausage, red pepper, cilantro, garlic, drizzle olive oil, water, basmati rice, sazon seasoning, chicken thighs, salt, pepper

Taken from www.food.com/recipe/top-chef-arroz-con-pollo-254536 (may not work)