Strawberries in Liqueur

• 2 12-ounce baskets strawberries, hulled, sliced (about 4 cups)
• 2 tablespoons sugar
• 2 tablespoons banana liqueur or brandy

1. Combine all ingredients in medium bowl.
2. Let stand at room temperature 2 hours or refrigerate up to 4 hours.

baskets strawberries, sugar, banana liqueur

Taken from www.epicurious.com/recipes/food/views/strawberries-in-liqueur-100490 (may not work)