Toms Red and Green Salsa

• 4 medium tomatoes, seeded and finely chopped
• 2 small green tomatoes, seeded and finely chopped
• 12 small red onion, finely chopped
• 1 -2 jalapeno pepper, seeded and finely chopped
• 1 (8 ounce) can tomato sauce
• 1 tablespoon dried cilantro or 1 12 tablespoons fresh cilantro, finely chopped
• 1 tablespoon lime juice
• 12 teaspoon cumin
• 12 teaspoon chili powder
• 34 teaspoon salt
• 14 teaspoon pepper
• 14 teaspoon cayenne pepper
• 1 -2 drop Frank's red hot sauce (optional)

1. Seed and chop the tomatoes, onions, and jalapenos and place in a medium-sized bowl.
2. Add the tomato sauce, cilantro, lime juice, chili powder, cumin, pepper, salt and cayenne pepper to the bowl; stir all the ingredients together.
3. Chill 1 hour before serving.

tomatoes, green tomatoes, red onion, pepper, tomato sauce, cilantro, lime juice, cumin, chili powder, salt, pepper, cayenne pepper, s red

Taken from www.food.com/recipe/toms-red-and-green-salsa-258531 (may not work)