Southside

• 10 mint leaves, plus 2 mint sprigs for garnish
• Ice
• 2 ounces gin
• 3/4 ounce fresh lemon juice
• 1/2 ounce Rich Simple Syrup
• 1/4 ounce fresh lime juice

1. In a cocktail shaker, muddle the mint leaves.
2. Add ice and the gin, lemon juice, Rich Simple Syrup and lime juice and shake well.
3. Fine-strain into a chilled coupe.
4. Smack the mint sprigs over the drink, then add them to the glass as garnish.

mint, gin, lemon juice, simple syrup, lime juice

Taken from www.foodandwine.com/recipes/southside-cocktails-2012 (may not work)