Gingerman Cocoa

• 1 ounce oval vodka
• 1 ounce hiram walker gingerbread liqueur
• 4 ounces hot cocoa

1. Preheat a coffee mug.
2. Pour ingredients as listed.
3. Garnish with a cinnamon stick and/or whipped cream.

oval vodka, hiram walker gingerbread, cocoa

Taken from www.food.com/recipe/gingerman-cocoa-338067 (may not work)