Mississippi Mud

• 12 cup butter or 12 cup margarine, softened
• 1 cup flour
• 1 cup chopped walnuts
• 1 cup powdered sugar
• 1 cup Cool Whip
• 16 ounces cream cheese, softened
• 2 (3 1/2 ounce) packages chocolate pudding (not instant)
• Cool Whip
• chocolate shavings

1. Layer one.
2. Combine all ingredients for layer one in a a large bowl.
3. mix until crumbly.
4. Press into the bottom of a 9x13-inch baking dish lightly greased.
5. Bake at 350F for 20 to 25 minutes.
6. Allow to cool completely.
7. Layer two:.
8. In medium bowl beat together all ingredients for layer two.
9. Working with a teaspoon and very little cream cheese mixture slowly spread it over layer one, careful not to pull up any of the first layer.
10. Layer three:.
11. Prepare pudding according to package directions.
12. Let cool, once room temperature spread it over the cream cheese mixture.
13. Layer four:.
14. Top with the remaining Cool Whip.
15. Garnish with chocolate curls.

butter, flour, walnuts, powdered sugar, cream cheese, chocolate pudding, chocolate shavings

Taken from www.food.com/recipe/mississippi-mud-107254 (may not work)