Spicy Baked Salmon
- 1 lb salmon fillet
- 3 green onions, chopped
- 14 cup balsamic vinegar
- 14 cup olive oil
- 2 tablespoons soy sauce
- 1 tablespoon red chili pepper flakes
- 3 garlic cloves, minced
- Combine all ingredients in a large resealable bag.
- Marinate for 4 hours or overnight.
- Preheat oven to 375F.
- Line the pan with aluminum foil to make for an easy cleanup.
- Place salmon in a 9" x 13"inch pan and pour remaining marinade over the top.
- Bake for 3040 minutes, until cooked through.
salmon fillet, green onions, balsamic vinegar, olive oil, soy sauce, red chili pepper, garlic
Taken from www.food.com/recipe/spicy-baked-salmon-403127 (may not work)