Spicy Baked Salmon

• 1 lb salmon fillet
• 3 green onions, chopped
• 14 cup balsamic vinegar
• 14 cup olive oil
• 2 tablespoons soy sauce
• 1 tablespoon red chili pepper flakes
• 3 garlic cloves, minced

1. Combine all ingredients in a large resealable bag.
2. Marinate for 4 hours or overnight.
3. Preheat oven to 375F.
4. Line the pan with aluminum foil to make for an easy cleanup.
5. Place salmon in a 9" x 13"inch pan and pour remaining marinade over the top.
6. Bake for 3040 minutes, until cooked through.

salmon fillet, green onions, balsamic vinegar, olive oil, soy sauce, red chili pepper, garlic

Taken from www.food.com/recipe/spicy-baked-salmon-403127 (may not work)