Pancit

• 1 pack mifun noodles
• 2 boiled chicken breast.
• 2 cup chicken broth
• 1/4 cabbage
• 1 onion
• 3 clove garlic
• 1/3 cup scallions
• 1 carrot shaved
• 2 tbsp oil
• 3/4 cup diced celery
• 3 tbsp soy sauce
• 1 salt and pepper to taste

1. Add oil to pot and saute onions and garlic till translucent.
2. Add shredded chicken breast and all veggies and chicken stock and cook on high heat covered for 15 to 20 minutes or untill cabbage is limp.
3. Soak noodles in water for 10 min.
4. Add noodles and soy sauce and cook for 15 minutes...take two forks and separate noodes so the dont lump.add salt and pepper to taste

pack mifun noodles, chicken, chicken broth, cabbage, onion, clove garlic, scallions, carrot shaved, oil, celery, soy sauce, salt

Taken from cookpad.com/us/recipes/333140-pancit (may not work)