Chicken Broccoli Casserole

• 1 (8 ounce) box Uncle Bens wild rice, cooked as directed
• 1 lb broccoli, cooked, until just tender you could also use frozen
• 3 cups cooked chicken
• 2 cups shredded mozzarella cheese
• 2 cups fresh mushrooms, sliced
• 2 tablespoons mayonnaise
• 1 (10 ounce) can cream of celery soup
• 12 teaspoon dried mustard
• 12 teaspoon curry powder
• 1 cup dried breadcrumbs
• 14 cup parmesan cheese, grated
• 2 tablespoons butter, melted

1. Layer rice, broccoli, cheese and mushrooms top with chicken.
2. Combine soup, mayonnaise, mustard and curry powder,mix well.
3. Pour over chicken mix.
4. Mix together breadcrumbs, parmesan cheese, and melted butter, sprinkle on top of casserole.
5. Bake in 350F oven for 30 minutes uncovered.

uncle bens wild rice, broccoli, chicken, mozzarella cheese, fresh mushrooms, mayonnaise, cream of celery soup, mustard, curry powder, breadcrumbs, parmesan cheese, butter

Taken from www.food.com/recipe/chicken-broccoli-casserole-39578 (may not work)