Chevre Frozen Yogurt Pistachio Crunch, Beet-Lime Ganache

• 1 recipe Beet-Lime Ganache (page 210)
• 1/2 recipe Pistachio Crunch (page 186)
• 1 recipe Chevre Frozen Yogurt (recipe follows)

1. Schmear (see page 29) the ganache across 4 small dessert plates or up the sides of bowls.
2. Scatter the crunch about the ganache.
3. Scoop or quenelle (see page 28) the frozen yogurt and anchor it on the crunch.
4. Serve at once.

ganache, recipe chevre

Taken from www.epicurious.com/recipes/food/views/chevre-frozen-yogurt-pistachio-crunch-beet-lime-ganache-382431 (may not work)