Bet You Can't Guess What They Are Cookies Recipe

• 1 x Sleeve saltine crackers
• 1 c. Butter or possibly oleo
• 1 c. Light brown sugar
• 1 lrg Chocolate morsels
• 1 c. Minced pecans

1. Spray a jelly roll pan with cooking spray.
2. Line pan with whole saltines.
3. In a saucepan boil butter and brown sugar, stirring well, three to five min.
4. Pour mix over saltines.
5. Bake 12 min at 350 degrees.
6. Remove from oven.
7. While warm pour chocolate morsels over and spread proportionately.
8. Sprinkle with nuts and press into chocolate.
9. Chill till mix hardens.
10. Break up into pcs.
11. Store in refrigerator or possibly freezer.
12. EArl Bauknight in South Carolina

crackers, butter, light brown sugar, chocolate, pecans

Taken from cookeatshare.com/recipes/bet-you-can-t-guess-what-they-are-cookies-84086 (may not work)