Fried Onion Bites on Toothpicks

• 1/2 Onion
• 1 Salt and pepper
• 1 several Toothpicks
• 1 tbsp Mayonnaise
• 5 tbsp Joshinko
• 5 tbsp Water
• 1 Panko (rice flour based)

1. Push a toothpick into the onion and cut.
2. Sprinkle with salt and pepper.
3. (Please make sure to push the toothpick all the way in)
4. After that, make a normal batter using flour, egg, and panko.
5. Cover the onion in batter, deep-fry in 180C oil and it's done.
6. Below is a batter especially for those with allergies.
7. Mix the ingredients and make sure the batter is nice and thick.
8. Dip the onion in and completely cover with batter.
9. Rice flour-based panko.
10. Deep fry the onion in 180C oil with the toothpicks in them and they're done.

onion, salt, toothpicks, mayonnaise, water

Taken from cookpad.com/us/recipes/153988-fried-onion-bites-on-toothpicks (may not work)