Pumpkin Cookies

• 2 cups Crisco
• 2 cups sugar
• 1 (16 ounce) can pumpkin
• 2 eggs
• 12 cup brown sugar
• 1 teaspoon salt
• 2 teaspoons baking powder
• 2 teaspoons cinnamon
• 1 teaspoon baking soda
• 1 teaspoon nutmeg
• 12 teaspoon allspice
• 2 teaspoons vanilla
• 2 cups raisins
• 1 cup black walnut
• 4 cups plain flour

1. Preheat oven to 350F.
2. Cream together the Crisco, sugar, and brown sugar together until smooth.
3. Add remaining ingredients except the flour; mix until well blended.
4. Add the flour a cup at a time.
5. Drop by heaping teaspoonful onto cookie sheets.
6. Bake cookies 12 to 15 minutes; let cool.

crisco, sugar, pumpkin, eggs, brown sugar, salt, baking powder, cinnamon, baking soda, nutmeg, allspice, vanilla, raisins, black walnut, flour

Taken from www.food.com/recipe/pumpkin-cookies-261841 (may not work)