Strawberry No Bake Babycakes Cheesecake

• 1 cup graham cracker
• 13 cup margarine
• 1 ounce unflavored gelatin
• 14 cup warm water
• 8 ounces cream cheese
• 14 cup sugar
• 12 cup sour cream
• 1 cup pureed sweetened strawberry
• 2 tablespoons lemon juice

1. Prepare crust by rubbing bottom and sides of can with margarine.press crumbs into place with additonal crumbs on bottom.
2. Chill while preparing the batter.
3. BATTER:.
4. soften gelatin in warm water for 5 minutes.
5. stir to completely dissolve.
6. Add sour cream, cream cheese, and sugar, blend well.Add remaining ingredients and mix well.
7. Divide evenly into 4 cans and chill till firm.
8. Invert onto sauer and then onto serving plate.
9. crumb side down.
10. Garnish with fresh strawberry.
11. NOTE* SOMETIMES I DIP STRAWBERRY IN CHOCOLATE BEFORE PRESENTING ON TOP.

graham cracker, margarine, unflavored gelatin, water, cream cheese, sugar, sour cream, strawberry, lemon juice

Taken from www.food.com/recipe/strawberry-no-bake-babycakes-cheesecake-124311 (may not work)