Barking Doggy Matzoh Balls

  1. Mix eggs, oil, and water in a bowl.
  2. Grind dry dog food into a rough meal either in your food processor or blender.
  3. Stir in a good pinch of garlic powder.
  4. Add to liquid ingredients and stir well.
  5. Put 1 qt of water and the chicken soup on to boil.
  6. Make 1/2-1 inch balls and drop into boiling water.
  7. Lower heat to maintain a rolling boil.
  8. Cook 3-5 minutes.
  9. Don't overcrowd the pot.
  10. Remove and cool.
  11. Cover tightly and store in refrigerator.
  12. Amount will vary due to how large you make the balls.

eggs, vegetable oil, water, chicken soup, garlic

Taken from www.food.com/recipe/barking-doggy-matzoh-balls-162356 (may not work)

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