Simply Delicious Meatloaf

• 1 12 lbs ground beef
• 12 cup italian-seasoned dry breadcrumbs
• 1 egg, beaten
• 1 (10 3/4 ounce) can Campbell's Golden Mushroom soup
• 14 cup water

1. Mix beef, bread crumbs, and egg thoroughly.
2. In medium baking pan shape firmly into 8x4-inch loaf.
3. Bake at 350F for 30 minutes.
4. Spread 1/2 can soup over top of meat loaf.
5. Bake 30 minutes more or until meat loaf is no longer pink.
6. In small saucepan mix 2 tablespoons dripping, remaining soup and water.
7. Heat through.
8. Serve with meatloaf.

ground beef, breadcrumbs, egg, campbells golden mushroom soup, water

Taken from www.food.com/recipe/simply-delicious-meatloaf-431353 (may not work)