Easy Sweet & Sour BBQ Chicken

• 2 chicken breasts
• 1 cup bbq sauce
• 1/2 cup white vinegar
• 1/2 cup crushed pineapple
• 1/4 cup sugar
• 1 tbsp onion powder
• 1 tbsp garlic powder
• 1 salt and pepper
• 1 olive oil; as needed

1. Toss chicken breasts with enough oil to cover.
2. Season with dried spices.
3. Combine bbq sauce, vinegar, pineapple, and sugar in a small saucepan.
4. Reduce by 1/4 on medium-low heat.
5. Place chicken in saute pan with bbq sauce.
6. Cover.
7. Bake at 350 for approximately 45-50 minutes or until thermometer reaches 165.
8. Uncover during last ten minutes and baste chicken.
9. Variations; Pear juice, tamarind, Chinese bbq, ginger, mustard, parsley, scallions, chives, raspberry, basil, other vinegar,

chicken breasts, bbq sauce, white vinegar, pineapple, sugar, onion, garlic, salt, olive oil

Taken from cookpad.com/us/recipes/347447-easy-sweet-sour-bbq-chicken (may not work)