Garlic-Parmesan Rolls

• 1 lb frozen bread dough, thawed
• 6 tablespoons grated parmesan cheese
• 2 teaspoons garlic powder
• 12 cup melted butter

1. Cut dough into 16 equal pieces.
2. Shape into balls.
3. Place on floured surface.
4. Let rise, covered in a warm place 10 minutes.
5. Stir together cheese and garlic powder and butter.
6. Roll balls in butter mixture.
7. Arrange loosely in a 9 inch round greased pan.
8. Cover and let rise until doubled.
9. Bake at 375 for 10-15 minutes,til golden brown.
10. Warm leftover butter/cheese mixture and brush over warm rolls.
11. Serve warm.

bread, parmesan cheese, garlic, butter

Taken from www.food.com/recipe/garlic-parmesan-rolls-53760 (may not work)