Black Bean Chili Recipe

• 1/2 pound lean grnd beef
• 1 1/2 c. cooked black beans
• 1/2 c. diced green pepper
• 1/2 c. minced onion
• 1/2 c. diced carrots
• 2 teaspoon chili pwdr
• 1 clove garlic, chopped
• 1 bay leaf
• 1/8-1/4 teaspoon grnd red pepper
• 1 1/2 c. vegetable juice or possibly tomato juice (can use canned whole tomatoes, mashed)

1. Cook beef in 2-3 qt saucepan over medium heat stirring to crumble.
2. Add in all ingredients.
3. Bring to boil.
4. Simmer uncovered for 20-25 min.
5. Remove bay leaf.
6. Serve over warm rice.

lean grnd beef, black beans, green pepper, onion, carrots, chili pwdr, clove garlic, bay leaf, grnd red pepper, vegetable juice

Taken from cookeatshare.com/recipes/black-bean-chili-23751 (may not work)