Passion Tea Lemonade Sangria
- 1 tazo passion tea family-size tea bag
- 6 cups boiling water
- 6 cups lemonade
- 3 (12 ounce) cans ginger ale (I used Seagram's)
- 1 (25 fluid ounce) bottle white zinfandel wine (I used Sutter Home)
- lemon slice (to garnish)
- You will also need: 1 heat safe pitcher enough for 3liters/1gallon liquid.
- For the passion tea lemonade:.
- Boil water in kettle or pot.
- Once water is ready, steep tea bag in water for 5 min I did it in the kettle,.
- Pour in a heat safe pitcher.
- Add the lemonade with ice to cool down.
- In the same pitcher add the white zinfindale and the ginger ale.
- Pour into a glass with ice and garnish with lemon slices.
boiling water, lemonade, ginger ale, white zinfandel wine, lemon slice
Taken from www.food.com/recipe/passion-tea-lemonade-sangria-500074 (may not work)