Berry Chocolate Pie

  1. In medium microwave safe bowl, combine chhocolate chips and milk.
  2. Microwave on MEDIUM (50% power) 1 1/2 minutes stirring every 30 seconds.
  3. Stir until chocolate is completely melted and smooth.
  4. Stir in vanilla.
  5. Pour chocolate inot baked pie crust.
  6. Refrigerate at least 2 hours.
  7. Before serving, stir together strawberries and whipped topping in medium bow.
  8. Spread over chocolate layer.
  9. Garnish with chocolate nonpareils (optional)

pie shell, milk chocolate chips, milk, vanilla, syrup, topping

Taken from recipeland.com/recipe/v/berry-chocolate-pie-5142 (may not work)

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