*Momo*

• 2 piece onion, chopped
• 1/2 carrot
• 1/4 cabbage
• 600 grams minced chicken
• 2 tsp vinegar
• 6 clove roughly chopped garlic
• 1 tbsp chili powder
• 1 bunch coriander
• 1 tbsp lemon juice
• 1/4 cup butter
• 1 cup flour
• 1 water

1. Mix all the veggies and keep it aside.
2. Make sure that all the veggies are raw.
3. No need to boil.
4. Add salt, vinegar, chilli powder , lemon juice and mix well with butter
5. Now make a dough with the flour and a little bit salt and water.Make sure the dough isn't too sticky.
6. Keep it aside for 30 minutes and cover it with a wet cloth.
7. Now make small thin chappatis and stuff it with the mixture and turn it into the shape of the momos.
8. Remember you should tear of the extra dough in each Momo or else I'll not taste good.
9. Now cook those momos in steam for about 20 minutes.
10. Ready to be served!

onion, carrot, cabbage, chicken, vinegar, garlic, chili powder, coriander, lemon juice, butter, flour, water

Taken from cookpad.com/us/recipes/365773-momo (may not work)