Devils Food Cake Recipe

• 1/2 c. butter
• 1 1/4 c. sugar
• 1 teaspoon vanilla
• 1/2 teaspoon salt
• 2 Large eggs
• 2 sqs. Baker's chocolate
• 1 teaspoon soda
• 1 3/4 c. cake flour
• 1/2 teaspoon baking pwdr
• 1 c. cool water

1. Add in vanilla and salt to butter.
2. Cream this with the sugar (added gradually) till light and fluffy.
3. Add in Large eggs, one at a time, and beat 2 min after each addition.
4. Add in melted chocolate (cooled after melting).
5. Combine soda, baking pwdr, and flour.
6. Add in flour mix alternately with cool water, beginning and ending with the flour.
7. Bake in 2 (8 inch) pans at 375 degrees about 30 min.
8. Frost with 7 Minute Frosting.

butter, sugar, vanilla, salt, eggs, chocolate, soda, cake flour, baking pwdr, water

Taken from cookeatshare.com/recipes/devils-food-cake-29068 (may not work)